Biological Classification And System Of Classification Question 537
Assertion : Saccharomyces cerevisiae is Baker?s yeast and Saccharomyces ellipsoidens is Wine yeast. Reason : Yeast is used in the production of ethanol, not dry ice.
Options:
A) If both the assertion and the reason are true and the reason is a correct explanation of the assertion
B) If both the assertion and reason are true but the reason is not a correct explanation of the assertion
C) If the assertion is true but the reason is false
D) If both the assertion and reason are false
Show Answer
Answer:
Correct Answer: B
Solution:
The two common yeasts used by brewing industry are Saccharomyces cerevisiae (Beer or Baker’s yeast) and Saccharomyces pastorianus.
Ellipsoids (Wine Yeast).
In the baking or brewing industry $ CO_2 $ is the useful product.
It is collected, solidified and sold as ?dry ice?.
 BETA
  BETA 
             
             
           
           
           
          