SATHEE: Biological Classification And System Of Classification Question 541

Biological Classification And System Of Classification Question 541

Question: Fresh meat is putrefied by

Options:

A) Clostridium

B) Pseudomonas

C) Proteus

D) All the above

Show Answer

Answer:

Correct Answer: C

Solution:

Protein of fresh meat is putrefied by Proteus in the absence of $ O_2.

$ The process is called putrefaction.

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Biological Classification And System Of Classification Question 541

Question: Fresh meat is putrefied by

Options:

Answer:

Solution:

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