Biotechnology Principles And Processes Question 127
Question: Vinegar is produced from sugars with the help of [MP PMT 1992; CPMT 1993]
Options:
A) Lactobacillus
B) Acetobacter
C) Nitrosomonas
D) Salmonella
Show Answer
Answer:
Correct Answer: B
Solution:
Vinegar is most important acid being produced by two step fermentation of sugarcane juice by yeast and Acetobacter bacilli bacteria.
BETA
