Digestion-And-Absorption Question 705
Question: What is common among amylase, renin and trypsin?
Options:
A) All are proteins.
B) All are proteolytic enzymes.
C) Produced in stomach.
D) Act at pH lower than 7.
Show Answer
Answer:
Correct Answer: A
Solution:
[a] Amylase, renin and trypsin are all proteins.