SATHEE: Strategies For Enhancement In Food Production Question 156

Strategies For Enhancement In Food Production Question 156

Question: Honey is [CBSE PMT 1997]

Options:

A) Acidic

B) Neutral

C) Alkaline

D) Basic after some days

Show Answer

Answer:

Correct Answer: A

Solution:

The PH of honey ranges from 3.4 to 6.1 average being 3.9.

So honey is acidic nature.

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Strategies For Enhancement In Food Production Question 156

Question: Honey is [CBSE PMT 1997]

Options:

Answer:

Solution:

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