SATHEE: Strategies For Enhancement In Food Production Question 192

Strategies For Enhancement In Food Production Question 192

Question: Main composition of lac is

Options:

A) Glue, pigment and sugar

B) Wax, pigment and glue

C) Resin, pigment, wax and glue

D) Resin, sugar and wax

Show Answer

Answer:

Correct Answer: C

Solution:

Lac is a complex substance having large amount of resin main composition of lac is Resin (68%) Pigmented matterial (10%) wax (10%).

Glue (5.5%), suger (4%).

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Strategies For Enhancement In Food Production Question 192

Question: Main composition of lac is

Options:

Answer:

Solution:

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