Exemplar Problems

Question:

What are some of the health risks associated with genetically modified (GM) crops, and how are these risks managed through safety assessments and regulations?

Answer:

Health risks of GM crops can include allergic reactions, unintended side effects, and antibiotic resistance. These risks are mitigated through extensive safety assessments and regulatory oversight. Can you elaborate on the measures in place to ensure the safety of GM crops and their products?